Ägg : recept & teknik
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Ägg : recept & teknik
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| Genre | |
|---|---|
| Physical Description |
192 sidor : illustrationer ; 24 cm |
| Language |
Swedish |
| Language of Original Work |
Swedish |
| Publisher |
Stockholm :
Natur & Kultur,
[2018]
|
| Classification | |
| Subjects | |
| Additional Information | Tove Nilsson ; fotografi: Charlie Drevstam |
| ISBN |
978-91-27-15527-5 häftad |